PEYCHAUDS Aromatic Bitters 10 ozAntoine Amde Peychaud came to New Orleans from the island of San Domingo, the former French colony that is now Haiti. By 1832 he owned an apothecary in the French Quarter where he made his famous bitters. These bitters gave a little zest to the elixirs he sold at his pharmacy and over time Peychaud's bitters became wildly popular. His recipe of distilled spirits infused with botanicals is still used today. Peychaud's is an essential ingredient in the

and Orange Bitters

while replacing them with ingredients which would compliment and enhance the primary flavors but at the same time work in harmony with the many spirits used in bars around the world today

Dried orange peel (Spain)

These bitters combine organic Bergamot Oil with Sweet and Bitter Orange

Rich roasted pineapple with fresh fragrant mint and complex herbal and rooty bitterness

with a percentage of the profits donated to a Brazilian charity

herbaceous

with ginger

and fresh ginger root

caramelized orange character

Vieux Carrés

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